"What has science ever done for us?"
Moe Szyslak, bartender (in “Judgment Day”)
Moe Szyslak, bartender (in “Judgment Day”)
What exactly do you actually do with strawberry mint, that plant with the small, oval leaves and the rounded serrations along the edges? What exactly - apart from receiving the plant as a gift in a plastic flowerpot, planting it in the garden, watching it grow and spread, and then wondering what on earth you’re supposed to season with it? Should I perhaps not have followed the surely well‑meant advice, and should I not have uprooted everything, stalk and stem, tied it into bundles, and hung it up in the attic to dry, as I eventually did? And should I then have gone through the trouble of painstakingly removing the leaves from the rest of the plant by hand and mixing them with likewise dried lemon herb, in order to finally use this mixture as tea? Where, for thunder’s sake, is the magic book “Strawberry Mint - and One Thousand Ways to Use It” when you desperately need it?
The infusion you get when you pour hot water over the wilted foliage has a light, amber‑like color and a spicy aroma. The tea tastes strongly minty and not too bitter. Still, I have a slight fear that every time I drink the brew, I’m poisoning myself just a little - like back then when I ate the shells of pumpkin seeds because I didn’t know any better. Be that as it may, the fact remains that every time I drink this home‑brewed beverage, I get raging headaches. Maybe I should patent it. The world’s first tea from original, genuine organic cultivation that causes headaches. For risks and side effects, consult your doctor or pharmacist.
Please don’t call us - we won’t call you!
P.S. Panic Room - More Jodie Foster, more sense, and even more suspense.
And no trace of a llama anywhere.
The infusion you get when you pour hot water over the wilted foliage has a light, amber‑like color and a spicy aroma. The tea tastes strongly minty and not too bitter. Still, I have a slight fear that every time I drink the brew, I’m poisoning myself just a little - like back then when I ate the shells of pumpkin seeds because I didn’t know any better. Be that as it may, the fact remains that every time I drink this home‑brewed beverage, I get raging headaches. Maybe I should patent it. The world’s first tea from original, genuine organic cultivation that causes headaches. For risks and side effects, consult your doctor or pharmacist.
Please don’t call us - we won’t call you!
P.S. Panic Room - More Jodie Foster, more sense, and even more suspense.
And no trace of a llama anywhere.
⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕⭕
Today is Sunday, the 23rd of August 2026.


















